Description: This vintage 1960s cookbook, titled "Your Foods Book" by Florence LeGanke Harris, is a valuable addition to any home economics library. The hardcover format makes it a durable and easy-to-use resource for cooking enthusiasts and collectors of all things mid-century modern. The book, published by D.C. Heath and Company in 1964, covers a range of cooking topics and includes valuable information on the era's popular dishes, grocery shopping tips, meal planning, proper etiquette, how to have a backyard barbeque, an afternoon tea, a dinner party, and how to behave at a restaurant on a first date! With its original vintage appeal, "Your Foods Book" is a must-have for collectors and anyone interested in the history of cooking. I like the things that show it was in a classroom at Bethel Local School District Tecumseh in New Carlisle, Ohio long ago. I see light pencil writing on page 57 that says Tim Fagan loves Mary Jane and Judy loves Doug! Looks like somebody had trouble paying attention in class! Haha! The book is in very good condition. Please see the photos. Ships quickly!
Price: 12 USD
Location: Donnelsville, Ohio
End Time: 2024-11-25T14:37:26.000Z
Shipping Cost: 6.95 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Publication Year: 1966
Format: Hardcover
Language: English
Book Title: Your Foods Book
Era: 1960s
Author: Florence LeGanke Harris
Publisher: D.C. Heath and Company
Original Language: English
Genre: Cookbooks, Economics
Topic: Cooking
Vintage: Yes