Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Wildcrafted Fermentation: Exploring, Transforming, And Preserving The Wild Flavors Of Your Local TerroirISBN13:9781603588515ISBN10:1603588515Author:Baudar, Pascal (Author)Description: Binding:Paperback, PaperbackPublisher:CHELSEA GREEN PUBPublication Date:2020-03-12Weight:1.65 lbsDimensions:0.8'' H x 9.9'' L x 6.9'' WNumber of Pages:304Language:English
Price: 24.92 USD
Location: USA
End Time: 2024-11-03T23:39:58.000Z
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
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Book Title: Wildcrafted Fermentation : Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
Number of Pages: 304 Pages
Language: English
Publisher: Chelsea Green Publishing
Topic: Specific Ingredients / Natural Foods, Methods / Garnishing & Food Presentation, Plants / General, Life Sciences / Biochemistry, Seasonal, Methods / Canning & Preserving
Publication Year: 2020
Item Height: 0.8 in
Illustrator: Yes
Genre: Nature, Cooking, Science
Item Weight: 26.6 Oz
Item Length: 10 in
Author: Pascal Baudar
Item Width: 7 in
Format: Trade Paperback
