Description: Whole Grains And Health, Hardcover by Marquart, Len (EDT); Jacobs, David R., Jr. (EDT); McIntosh, Graeme H. (EDT); Poutanen, Kaisa (EDT); Reicks, Marla (EDT), ISBN 0813807778, ISBN-13 9780813807775, Like New Used, Free shipping in the US Academic and industry scientists from the US, Europe, and Australia examine the health benefits of eating whole grains from perspectives of biological science and health, consumer research and education, and grain science and technology. Among their topics are using a model of the food and nutrition system for examining whole grain foods from agriculture to health, cardiovascular disease, resistant starch as a contributor to the health benefits of whole grains, consumer acceptance of refined and whole wheat breads, and industry initiatives in whole grain education. Annotation ©2007 Book News, Inc., Portland, OR ()
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Book Title: Whole Grains And Health
Author: Marquart, Len (EDT); Jacobs, David R., Jr. (EDT); McIntosh, Graem
Language: english
