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What Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS IS

Description: What Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 - 2nd Printing Buy vintage/secondhand and give a second life to an existing item that could have ended up in a landfill DESCRIPTION:In acceptable pre-owned condition - DJ: damaged - Book: foxing/creases/tape on the endpaper/yellowing/bumped corners and obvious wear from reading/handling/age/storage and may require cleaning or restorationItem descriptions are based solely on my opinion - See all pictures as they are also part of the description Measures approximately: see picturesPhoto props/tape measure NOT includedPlease note: Due to difference in screen resolution, the colours may appear lighter or darker in person PLEASE READ: I AM NOT AN EXPERT! You are buying a VINTAGE item that will most likely have flaws such as writing, chips, stains, tears, cracks, dust, crazing, fleabites, etc.. I do my best to ensure that the photos show all aspects of the items so that any major flaws are visible in the pictures. If you wish to view additional photos of the items or would like more information please contact me. All vintage items are sold "as is" with absolutely NO RETURNS BOOK CONDITION STANDARDS: Brand New: A new, unread, unused book in perfect condition with no missing or damaged pages. See the seller's listing for full details. Like New: A book that looks new but has been read. Cover has no visible wear, and the dust jacket (if applicable) is included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May have very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller's listing for full details and description of any imperfections. Very Good: A book that does not look new and has been read but is in excellent condition. No obvious damage to the cover, with the dust jacket (if applicable) included for hard covers. No missing or damaged pages, no creases or tears, and no underlining/highlighting of text or writing in the margins. May have very minimal identifying marks on the inside cover. Very minimal wear and tear. See the seller's listing for full details and description of any imperfections. Good: A book that has been read but is in good condition. Very minimal damage to the cover including scuff marks, but no holes or tears. The dust jacket for hard covers may not be included. Binding has minimal wear. The majority of pages are undamaged with minimal creasing or tearing, minimal pencil underlining of text, no highlighting of text, no writing in margins. No missing pages. Some pages may be dog-eared. See the seller's listing for full details and description of any imperfections.Acceptable: A book with obvious wear. May have some damage to the cover but integrity still intact. The binding may be slightly damaged but integrity is still intact. Possible writing in margins, possible underlining and highlighting of text, but no missing pages or anything that would compromise the legibility or understanding of the text. See the seller's listing for full details and description of any imperfections.RETURN POLICY (doesn't apply to vintage items - vintage items are sold "as is" condition)The buyer pays for the return shipping All returns must including insurance and tracking number Exchange for defects or wrong items will be granted at no extra charge to buyerA 75% refund will be granted for non-defective remorse buys or if item was purchase by mistakeItems must be in their original packaging which must be in the original undamaged conditionItems must have all original tags and labels still attachedOnce I receive the item, I will notify you on the status of your refund after inspecting the itemSHIPPING INFO:Refunds will not be issued for delayed shipping as it is out of our control at this time. Please be patient for your order to arrive. I have no control over when Canada Post delivers the package containing your order to you. Once I have received your order, I will process it, and I will drop it off at the post office within 2 business days. COMBINE SHIPPING INFO:Check out the other items listed in my store. Unfortunately, media mail rate is NOT available in Canada. If you purchase two or more items, I will do my best to combine shipping on multiple orders, if possible. *** From a pet friendly (a 11 yr old Labradoodle named Raven), clean, and smoke-free home *** ***New items will be added constantly - be sure to check back often!***

Price: 19.95 CAD

Location: Chelmsford

End Time: 2025-01-06T15:00:01.000Z

Shipping Cost: 14.05 CAD

Product Images

What Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS ISWhat Will We Eat Today Pressure Cookery Cookbook Ruth Berolzheimer 1949 AS IS

Item Specifics

Returns Accepted: ReturnsNotAccepted

Features: Dust Jacket, Illustrated

Format: Hardcover

Topic: Cooking

Country/Region of Manufacture: United States

Language: English

Publication Year: 1949

Book Title: What Will We Eat Today

Author: Ruth Berolzheimer

Original Language: English

Narrative Type: Nonfiction

Publisher: Culinary Arts Institute

Genre: Cookbooks

Type: cookbook

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