Description: This is a vintage cookbook from 1969 by Graham Kerr, also known as The Galloping Gourmet. It features a hardcover binding with illustrations by Axel Scheffler and special attributes such as being an original printing and being illustrated. The cookbook includes basic and general cooking topics, with a focus on North American cuisine and the subject of cooking in general. The book was published by Doubleday & Company in the United States and is written in English. It is a great addition to any collection of antiquarian and collectible cookbooks. Please check pictures for overall condition. We ship via media mail to save you money but usually takes a week or more (let me know if you need it sooner and we can upgrade to priority mail) Feel free to reach out with any questions Thank you
Price: 11.99 USD
Location: Ringwood, New Jersey
End Time: 2024-09-17T23:17:24.000Z
Shipping Cost: 5 USD
Product Images
Item Specifics
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Signed: No
Publisher: Doubleday & company
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1969
Unit Type: Unit
Language: English
Illustrator: Axel Scheffler
Special Attributes: Illustrated
Region: North America
Personalized: No
Author: Graham Kerr
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Character Family: cooking
