Description: Vintage 1951 “Tempting Recipes Using Canned Foods” cookbook by Home Economics Division National Canners Association, Washington D.C. This awesome paperback book has 40 pages and is filled with wonderful recipes and wisdom. Measures 6” x 9”. This book is in really good vintage condition, some yellowing of pages. ***Preowned, vintage & antique items have been loved & used, there may be some marks & imperfections. I list them to the best of my abilities but kindly ask you to examine all of the photos as they are the best description. Feel free to message me if you have any questions or need additional photos. We are a nonsmoking household & reuse packaging. Thanks!***
Price: 14 USD
Location: Allenton, Michigan
End Time: 2024-10-10T01:10:04.000Z
Shipping Cost: 4.63 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Softcover, Wraps
Place of Publication: United States
Language: English
Special Attributes: Vintage Paperback
Region: North America
Publisher: National Canners Association
Topic: Canned foods
Country/Region of Manufacture: United States
Subject: Cooking
Year Printed: 1951
Original/Facsimile: Original