Description: payment | shipping rates | returns Understanding Food: Principles and Preparation Product Category : Books ISBN : 9781337557566 Title : Understanding Food: Principles and Preparation EAN : 9781337557566 Authors : Brown, Amy Christine Binding : Hardcover Publisher : Cengage Learning Publication Date : 2018-01-01 Pages : 704 Signed : False First Edition : False Dust Jacket : False List Price (MSRP) : 286.95 Height : 1.1400 inches Width : 8.8200 inches Length : 11.5000 inches Weight : 3.4811 pounds Condition : Good About hpb-red Selling quality books and media since 1972. Customer service is our top priority! Payment We accept several payment types. They are shown above. Shipping Please click the "Shipping and Payments" tab above for details. Returns Your satisfaction is very important to us. Please contact us via the methods available within eBay regarding any problems before leaving negative feedback. You have 60 days from purchase to request a refund. © 2024 hpb-red
Price: 18.68 USD
Location: Carrollton, Texas
End Time: 2024-11-14T15:43:18.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 60 Days
Refund will be given as: Money Back
Book Title: Understanding Food: Principles and Preparation
Number of Pages: 704 Pages
Language: English
Publication Name: Understanding Food : Principles and Preparation
Publisher: Cengage Learning
Publication Year: 2018
Subject: Nursing / Nutrition, Nutrition, Diet & Nutrition / Nutrition, General, Industries / Food Industry
Item Height: 1.1 in
Features: Revised
Type: Textbook
Item Weight: 54.5 Oz
Subject Area: Cooking, Health & Fitness, Business & Economics, Medical
Author: Amy Christine Brown
Item Length: 11.2 in
Series: Mindtap Course List Ser.
Item Width: 8.7 in
Format: Hardcover
