Description: Best of the Best from Louisiana: Selected Recipes from Louisiana's Favorite Cookbooks, Quail Ridge Press, 5th printing, 1990. Gwen McKee and Barbara Moseley, Editors (plastic comb paperback) Mary Land's Louisiana Cookery, 2nd printing, 1961, Louisiana State University Press (hardback no dust jacket)
Price: 12.99 USD
Location: San Clemente, California
End Time: 2024-02-23T05:50:18.000Z
Shipping Cost: 6.35 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Mary Land's Louisiana Cookery + 1
Signed: No
Ex Libris: Yes
Narrative Type: Nonfiction
Publisher: Louisiana State University Press
Original Language: English
Intended Audience: Young Adults, Adults
Inscribed: No
Vintage: Yes
Personalize: No
Publication Year: 1961
Type: Cookbook
Format: Mixed Lot
Language: English
Author: Mary Land, Gwen McKee, Editor, Barbara Moseley, Editor
Personalized: No
Genre: Cookbooks
Topic: Cooking, Food, Louisiana cooking
Country/Region of Manufacture: United States
Subjects: Food & Drink