Top Italian Olive Oils

Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:Top Italian Olive OilsISBN13:9781908310200ISBN10:1908310200Author:Guaita, Ovidio (Author)Description:This Is The First Emotional Guide To The Best Italian Extra-Virgin Olive Oils The Best Of The Best Tasted And Rigidly Evaluated Italy, Among The Regions Of The Mediterranean, Is Historically Known For The Best And Most Refined Production Of Olive Oil This Leading Position Is Recognized Worldwide, Even Though We Still Appreciate The Superb Greek And Spanish Productions Among The Italian Regions That Produce Oil, That Is To Say The Majority Of Them, Tuscany Is By Far The Most Represented In This Guide There Is No Doubt That Sicily, Apulia, Basilicata And Umbria Are Giving An Excellent Contribution To The Production Of Quality In Fact, On These Pages You Will Find A Few Exceptional Oils That Come From Those Regions Nevertheless, In Terms Of The Selection Of The Cultivar, Productions For Purity, Biological Productions And Productions With Low Acidity, Tuscany Is Second To None To This We Might Add That The Decisive Taste - Often Slightly Spicy - Combined With A Delicate Bitter After-Taste Make It A Must Both For The Cultivators Of The Mediterranean Diet As Well As For The Lovers Of Award-Winning Haute Cuisine Binding:Paperback, PaperbackPublisher:Palidano PressPublication Date:2016-07-01Weight:0.43 lbsDimensions:0.19'' H x 8.5'' L x 8.5'' WNumber of Pages:72Language:English

Price: 24.97 USD

Location: USA

End Time: 2025-01-22T03:12:03.000Z

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