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Special Attributes: EX-LIBRARY
Publication Name: Penguin Publishing Group
Book Title: Third Plate : Field Notes on the Future of Food
Number of Pages: 496 Pages
Language: English
Publisher: Penguin Publishing Group
Item Height: 1.5 in
Publication Year: 2014
Topic: Specific Ingredients / Natural Foods, Food Science, Regional & Ethnic / American / General, Agriculture / General, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Essays & Narratives
Illustrator: Yes
Genre: Cooking, Technology & Engineering, Social Science
Item Weight: 27.1 Oz
Author: Dan Barber
Item Length: 9.5 in
Item Width: 6.4 in
Format: Hardcover
