Description: The NOMA Guide To Fermentationby Rene Redzepi & David ZilberNew and Unread First Edition First Impression Hardback Book. Hand Signed by Rene Redzepi to an official Publisher's bookplate affixed to the title page page. At noma--four times named the world's best restaurant--every dish includes some form of fermentation, whether it's a bright hit of vinegar, a deeply savory miso, an electrifying drop of garum, or the sweet intensity of black garlic. Fermentation is one of the foundations behind noma's extraordinary flavour profiles. Now René Redzepi, chef and co-owner of noma, and David Zilber, the chef who runs the restaurant's acclaimed fermentation lab, share never-before-revealed techniques to creating noma's extensive pantry of ferments. And they do so with a book conceived specifically to share their knowledge and techniques with home cooks. With more than 750 full-colour photographs, most of them step-by-step how-tos, and with every recipe approachably written and meticulously tested, The Noma Guide to Fermentation takes readers far beyond the typical kimchi and sauerkraut to include koji, kombuchas, shoyus, misos, lacto-ferments, vinegars, garums, and black fruits and vegetables. And--perhaps even more important--it shows how to use these game-changing pantry ingredients in 100 original talk recipes. Fermentation is already building as the most significant new direction in food (and health). With The Noma Guide to Fermentation, it's about to be taken to a whole new level. I have this book in hand, and can dispatch immediately.Will be very well packaged so as to reach you in the best possible condition. ITEM WILL BE REFUNDED (on return) ONLY IF IT PROVES TO BE NOT AS DESCRIBED IN CONTENTS OR CONDITION Finally, I ask the buyer to please pay for the item, or contact me within 2 days of the end of the listing, or the item will be re-listed. I have had several non-paying buyers and hope to avoid this unwelcome hassle in the future. Many thanks for your co-operation :-)
Price: 89.99 GBP
Location: Peterborough, Cambridgeshire
End Time: 2025-01-26T14:00:23.000Z
Shipping Cost: 39.6 GBP
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Item Specifics
Returns Accepted: ReturnsNotAccepted
Binding: Hardback
Date of Publication: 1950-Now
Place of Publication: UK
Format: Hardback
Language: English
Signed: Yes
Special Attributes: 1st Edition, Illustrated, Hand Signed to Publisher's bookplate
Author: Rene Redzepi & David Zilber
Publisher: Artisan
Weight: 1500g
Year Printed: 2018