Description: 2002, revised edition date TBD. We purchased this book new in 2007.Hard cover with dust jacketBroadway Books / Random HouseMark Bittman, author of the New York Times column "The Minimalist," brings one hundred of his innovative recipes (many never published before) right into home kitchens. This book also features Mark's personal quick-cooking lessons, shortcuts, and ideas for variations, substitutions, and spin-offs — many recipes that give audiences more flavor from fewer ingredients in less time. Condition: Very good gently used condition, one owner. A few marks from storage but otherwise looks great.
Price: 15 USD
Location: North Hollywood, California
End Time: 2025-01-20T04:23:59.000Z
Shipping Cost: 5.38 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: The Minimalist Cooks at Home
Ex Libris: No
Narrative Type: Nonfiction
Publisher: Broadway Books / Random House
Original Language: English
Intended Audience: Adults
Inscribed: No
Edition: Revised Edition
Vintage: No
California Prop 65 Warning: N/A
Personalize: No
Publication Year: 2002
Format: Hardcover
Language: English
Era: 2000s
Author: Mark Bittman
Personalized: No
Features: Dust Jacket
Genre: Cookbooks
Topic: Cooking, Food
Country/Region of Manufacture: United States
Number of Pages: 240