The Complete Book of Baking Mitchell, Carolyn B. Pillsbury Company, 1993

Description: From America's most trusted name in the kitchen comes a lavishly produced baking book with illustrated baking procedures. Includes nutrition information, calorie, cholesterol, fat, and sodium counts, tips for using microwaves, food processors, bread machines, and seven chapters of recipes. 10.25" x 8.25" x 1.5" P2

Price: 6.5 USD

Location: Charlotte, Michigan

End Time: 2024-12-21T22:21:20.000Z

Shipping Cost: 7.63 USD

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Publication Name: Penguin Publishing Group

Book Title: Complete Book of Baking

Publisher: Penguin Publishing Group

Original Language: English

Publication Year: 1993

Type: Cooking/Baking Book

Format: Hardcover

Language: English

Author: Pillsbury Company Staff, Carolyn B. Mitchell

Features: Illustrated

Genre: Cooking, Cooking/Baking

Topic: General, Methods / Baking

Country/Region of Manufacture: United States

Number of Pages: 512 Pages