The Beginner's Guide To Dehydrating Food, 2Nd Edition: How To Preserve All ...

Description: Please refer to the section BELOW (and NOT ABOVE) this line for the product details - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Title:The Beginner's Guide To Dehydrating Food, 2Nd Edition: How To Preserve All Your Favorite Vegetables, Fruits, Meats, And HerbsISBN13:9781635860245ISBN10:1635860245Author:Marrone, Teresa (Author)Description:This Essential Companion For Putting Your Food Dehydrator To Work Features Instructions And Techniques For Drying All The Most Popular Fruits And Vegetables, Along With Meat And Herbs You'll Learn To Dry Fruits And Vegetables At Their Peak, Giving You An Easy And Economical Way To Stock Your Pantry With Apple Rings, Mango Slices, Banana Chips, Dried Soup Beans, Tomatoes, And Much More For Year-Round Enjoyment In Addition, Drying Guidelines For Specialty Items Like Meat Jerky, Fruit Leather, Dried Herb And Spice Mixtures, Backpacking Meals, And Even Baby Food Round Out This Friendly Handbook Binding:Paperback, PaperbackPublisher:STOREY PUBPublication Date:2018-06-12Weight:1.7 lbsDimensions:0.8'' H x 8.9'' L x 8'' WNumber of Pages:320Language:English

Price: 20.64 USD

Location: USA

End Time: 2024-09-03T11:39:59.000Z

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Item must be returned within: 30 Days

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Edition: 2

Book Title: Beginner's Guide to Dehydrating Food, 2nd Edition : How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs

Number of Pages: 320 Pages

Language: English

Publisher: Storey Publishing, LLC

Item Height: 0.6 in

Topic: Reference, Methods / Special Appliances, Methods / Canning & Preserving

Publication Year: 2018

Illustrator: Yes

Features: New Edition

Genre: Cooking

Item Weight: 28.5 Oz

Author: Teresa. Marrone

Item Length: 9 in

Item Width: 8 in

Format: Trade Paperback