Description: This book, titled "From Wheat to Bread" by Stacy Taus-Bolstad, is a great addition to any child's library. Published by Lerner Publishing Group in 2012, it has 24 pages filled with information on science and nature, cooking and food, and technology on how things are made. The book is written in English and has a trade paperback format with a length of 7.4 inches, width of 8.9 inches, and height of 0.1 inches. It weighs 2.9 ounces and is intended for audiences under 2 years old, ages 2-3, ages 4-8, and ages 9-12. With its informative content, this book is a must-have for any child who is interested in learning about the process of turning wheat into bread.
Price: 9.2 USD
Location: New York, New York
End Time: 2025-01-14T00:32:40.000Z
Shipping Cost: 0 USD
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Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: From Wheat to Bread
Item Length: 7.4in
Item Height: 0.1in
Item Width: 8.9in
Author: Stacy Taus-Bolstad
Format: Trade Paperback
Language: English
Topic: Science & Nature / Flowers & Plants, Cooking & Food, Technology / How Things Work-Are Made
Publisher: Lerner Publishing Group
Intended Audience: Ages 2-3, Ages 9-12, Ages 4-8, Under 2 Years
Publication Year: 2012
Genre: Juvenile Nonfiction
Item Weight: 2.9 Oz
Number of Pages: 24 Pages
