Description: SOUPED UP by Jane Pettigrew - the gourmet's guide with over 70 wholesome, hearty, and healthy recipes. Starts with historical aspect of soup, then information on herbs/spices, sauces/oils, thickening agents and utensils/appliances for the kitchen. Soup recipes start with broths/clear soup recipes and subsequent chapters include creamy to heartier soups (e.g. Duck Soup with Ginger and Chinese Cabbage : Double Bean with Pork Hot Pot : Pumpkin, Coconut, and Crunchy Vegetable. 70 recipes total.) đź›’ To combine shipping: add to your cart and Request Total.đź‘› Immediate payment please.đź“« Mailed within 2 business days from a non-smoking environment. I usually mail same or next business day, but allow for shipping delays.đź“Ś No returns.
Price: 5 USD
Location: Houston, Texas
End Time: 2025-01-19T03:02:48.000Z
Shipping Cost: 5.25 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Souped Up : the Gourmet's Guide
Item Length: 10.2in.
Publisher: Carlton Books, The Limited
Publication Year: 2002
Format: Paperback
Language: English
Item Height: 0.5in.
Author: Jane Pettigrew
Genre: Cooking
Topic: Soups
Country/Region of Manufacture: United Kingdom
Item Width: 7.4in.
Item Weight: 16.7 Oz
Number of Pages: 128 Pages
