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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish

Description: ISBN-13 : 9781784721190 Title : Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish Condition : Used - Good Condition Notes : Overall, the item may show minor to moderate wear. Items in this condition may have some creases, damaged corners, and/or discoloration from use/age. The item is useable, with imperfections. Not recommended for gift giving. Please note: Images are stock photos, cover art may differ from what is shown. Please ask any/all questions before purchasing. We only ship to the address on the order so please confirm your shipping information when placing the order. Fast Shipping Mon-Fri! Note : Cover image of book may differ from stock image. If the item is missing photos and/or you would like to see actual photos of the item listed please send us a message! Please note : We cannot change the order address for shipping. Please make sure the address for the order is correct before payment.

Price: 24.9 USD

Location: South Bend, Indiana

End Time: 2024-12-18T19:24:43.000Z

Shipping Cost: 0 USD

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Salt Sugar Smoke: How to preserve fruit, vegetables, meat and fish

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Book Title: Salt Sugar Smoke : How to Preserve Fruit, Vegetables, Meat and Fish

Number of Pages: 272 Pages

Language: English

Publisher: Octopus

Topic: Specific Ingredients / Herbs, Spices, Condiments, General, Methods / Canning & Preserving

Publication Year: 2015

Item Height: 0.9 in

Genre: Cooking

Item Weight: 27.1 Oz

Item Length: 10.2 in

Author: Diana Henry

Item Width: 7.1 in

Format: Trade Paperback

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