Description: QED Cooks V is for Vegetables Three-Ring BinderDiscover the Heart and Soul of Pittsburgh's Culinary Scene"QED Cooks V is for Vegetables" is a must-have cookbook for anyone who loves the unique and delicious flavors of Pittsburgh. This comprehensive collection of recipes showcases the city's most beloved vegetarian and vegan dishes, from classic comfort foods to innovative culinary creations.A Community-Driven Cookbook:"QED Cooks V is for Vegetables" is more than just a collection of recipes; it's a celebration of the diverse culinary heritage of the Pittsburgh region. Each dish tells a story, reflecting the passion and love for food that unites the community.A Must-Have for Pittsburgh Foodies:Whether you're a lifelong Pittsburgher or just visiting the city, "QED Cooks V is for Vegetables" is a must-have cookbook. It offers a unique opportunity to explore the diverse and delicious flavors that make Pittsburgh a culinary destination.Don't miss this chance to own a piece of Pittsburgh culinary history!Please note: This is a used book, but in very good condition.Explore a Diverse Range of Pittsburgh Favorites:AppetizersBaked Marinated MushroomsBaked Stuffed Mushrooms with RicottaMini Mushroom TartMock Crab CakesZucchini AppetizerMain DishesAsparagus LasagnaAsparagus TacosBaked Cabbage, Onions, and NoodlesBroccoli FritattaCarrot LoafCauliflower and Broccoli PieChicken Vegetable MedleyEggplant Meatball PastaEggplant ParmesanGreat Grilled Vegetable HoagieHalushkiPasta with BroccoliPasta with VegetablesPirotti's Onion TartRoasted Eggplant MedleySteak Soup with Winter VegetablesStuffed Zucchini TreviStuffed PeppersStuffed VegetablesSweet Potato SouffleThree Bean ChiliVegetable Enchilada CasseroleVegetable LoafZucchini MeatloafZucchini TortSide DishesAsparagus Chinese StyleBroccoli Au GratinBroccoli SlawCarrot MousseCarrot SaladCarrots with a Light Buttery Caramel GlazeColumbian Topping for PotatoesEnglish Pea CasseroleFinocchi Al Pomodoro e UvettaFried Vegetable BlendGreen Beans and PotatoesGreen Beans Side DishGrilled VegetablesGrilled Vegetables with SalsaKaluha-Glazed CarrotsLebanese ColeslawMarinated Carrots and ZucchiniMarinadeMock Stuffed ArtichokeRose's Sweet and Sour CucumbersShannon's BeetsStewed PeppersSuccotashSunshine Baked OnionsSweet and Sour CarrotsVidalia Onion CasseroleWhipped Broccoli PotatoesYellow Wax Bean Skillet SupperZucchini RelishZucchini StripsSaladsAsparagus Salad with Shallot SauceCold Marinated VegetablesLebanese ColeslawSoupsBroccoli SoupCreamy Spinach and Celery SoupHarvest Vegetable SoupItalian Green Beans SoupCasserolesAsparagus CasseroleBasque-Style Green Bean CasseroleBianca's Cauliflower CasseroleBroccoli CasseroleBroccoli Spinach CasseroleBroccoli PotemsCabbage-Surprise CasseroleCarolyn's Cauliflower CasseroleCorn CasseroleEnglish Pea CasseroleFresh Vegetable CasseroleGarden Vegetable CasseroleGrandma Donato's Spinach CasseroleSpinach CasseroleTomato and Bread GratinVegetable BakeVegetable Hot DishVidalia Onion CasseroleZucchini CasseroleBaked GoodsBaked ZucchiniDolly's Zucchini BarsOld Stone Inn Corn FrittersZucchini BarsZucchini CrispFritters and PancakesBest Ever Eggplant PancakesVegetable PancakesZucchini FritattaZucchini PancakesMiscellaneousHarvard CabbageHarvest in a BowlPapa's Swiss Chard ItalianoShannon's Mushroom DelightSouth of the Border ZucchiniZucchini in Tomato SauceZucchini Tomato BakeDiscover the endless possibilities with this versatile cookbook!Additional Information:Author: WQED MultimediaPublisher: WQED PittsburghFormat: 3 ring binderNumber of Pages: 130Condition: Used, very good conditionInventory code: 24AUG24_B8_3_1
Price: 44.95 USD
Location: Pittsburgh, Pennsylvania
End Time: 2024-09-24T15:27:57.000Z
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Book Title: QED Cooks V is for Vegetables
Narrative Type: Nonfiction
Original Language: English
Publisher: WQED Pittsburgh
Type: Cookbook
Format: Binder
Language: English
Country: USA
Author: WQED Multimedia
Genre: Cookbooks
Topic: Cooking
Subjects: Food & Drink
Number of Pages: 130