Description: Preserving Garden : Bottle, Pickle, Ferment and Cook Homegrown Food All Year Round, Hardcover by Turner, Jo, ISBN 1760763829, ISBN-13 9781760763824, Brand New, Free shipping in the US The Preserving GardenEach plant profile is accompanied by easy-to-follow recipes that allow you to make the most of your homegrown produce throughout the year. Including scalable recipes and techniques for chutneys, relishes, jams, jellies, marmalades, bottling, and drying, preserve your garden bounty by pureeing tomatoes for sauces, fermenting your cabbage for sauerkraut, drying your cherries to use in muffins, and much a preserving garden is an investment in your food future. When you are using fruit or vegetables grown in your own yard you are reducing food miles, waste, and plastic use and reclaiming control over what goes into the food you eat. Offering a joyful reinterpretation of cooking illustration, this book is an inspiring and practical gift for the food enthusiast, whether they live in the northern or southern hemisphere.
Price: 25.99 USD
Location: Jessup, Maryland
End Time: 2024-08-15T01:50:55.000Z
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Book Title: Preserving Garden
Number of Pages: 208 Pages
Language: English
Publisher: Thames & Hudson
Item Height: 1 in
Topic: Vegetables, Methods / Canning & Preserving
Publication Year: 2023
Illustrator: Yes
Genre: Cooking, Gardening
Item Weight: 32.6 Oz
Item Length: 10.1 in
Author: Jo Turner
Item Width: 7.8 in
Format: Hardcover
