Pantenger Organic Sencha First Flush. Japanese Green Tea.

Description: Pantenger Sencha Green Tea is organically grown in Kagoshima Prefecture in Japan by a ninth-generation family-owned tea estate that has accumulated over 250 years of artisan expertise. The First Flush of Spring is the first harvest of the year, and the leaves contain three times more theanine than the second or summer harvest. Pantenger also contains high levels of antioxidants and amino acids. Pantenger Sencha has a delicate aroma of cut grass and seaweed with a floral aftertaste. Aromas will vary with temperature. For best results, infuse at 165ºF to 175ºF for 1 minute. Pantenger Organic Sencha is brimming with powerful antioxidants to detoxify the body, calm the mind and boost the immune system, for healthy-looking skin, sharper focus, and unbeaten stress relief. Drinking Sencha is a great way of keeping in shape. The combination of antioxidants and L-theanine boosts metabolism and helps to convert fat cells into energy. Sencha can also help reduce appetite and increase fat burning during exercise. Ingredients: Japanese Organic Sencha Green Tea USDA Organic certified by OTCO Kosher certified by OU Non-GMO Gluten Free Vegan Brewing a perfect cup: Using the right water temperature (165ºF to 175ºF) will extract the tea leaves’ sweet soluble components such as theanine. Using a higher temperature will bring a high amount of the bitter and astringent components to your cup such as caffeine and catechins. Green teas realize their soluble components quickly. Infuse for 1 minute only. Adjust according to taste. The right amount of tea is 2 to 3 grams (or 1 pyramid bag) per teacup. Water quality: filtered or spring water is recommended. Water containing high amounts of minerals or excess chlorine will make your tea tasteless.

Price: 25 USD

Location: Los Angeles, California

End Time: 2024-10-08T16:38:20.000Z

Shipping Cost: 0 USD