New World Sourdough : Artisan Techniques for Creative Homemade Fermented Breads;

Description: Indulge in the art of baking with the New World Sourdough hardcover cookbook by Bryan Ford. This cookbook is a must-have for baking enthusiasts who love to create homemade sourdough bread and pastries. With recipes for Birote, Bagels, Pan de Coco, Beignets, and more, this cookbook is sure to satisfy your taste buds. Explore the techniques of artisan baking with this hardcover book from Quarto Publishing Group USA. The cookbook has 160 pages of instructions on how to bake the perfect sourdough bread. This book is a great addition to your collection of cooking and house & home books. List Price $27.99

Price: 10.99 USD

Location: Chester Springs, Pennsylvania

End Time: 2025-01-06T00:48:49.000Z

Shipping Cost: 5.38 USD

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Book Title: New World Sourdough : Artisan Techniques for Creative Homemade Fermented Breads; with Recipes for Birote, Bagels, Pan de Coco, Beignets, and More

Item Length: 10.3in

Item Height: 0.8in

Item Width: 8.8in

Author: Bryan Ford

Format: Hardcover

Language: English

Topic: Regional & Ethnic / Central American & South American, General, Courses & Dishes / Bread, Methods / Baking

Publisher: Quarto Publishing Group USA

Publication Year: 2020

Genre: Cooking, House & Home

Item Weight: 26.8 Oz

Number of Pages: 160 Pages