Description: New Orleans Classic Creole Recipes, Louisiana, Classic Recipes Series, Hardback A melting pot of New Orleans' diverse flavors, cultures, and history.New Orleans' most famous Creole restaurants, including Antoine's, Brennan's, Galatoire's, Arnaud's, and Mr. B's Bistro, offer more than fifty authentic Creole dishes bursting with the city's benchmark flavors. French, Spanish, and Caribbean cuisines, among others, have contributed their culinary DNA to these savory meals. Create these tastes at home with clear and easy-to-follow recipes. Tantalizing photographs, fascinating histories, and rollicking stories add rich seasoning to these appetizers, soups, entrées, and desserts. Savor Creole specialties such as Trout Meunière, Chicken Bon Femme, Crab Meat Au Gratin, and much more with this gorgeous volume.
Price: 12.97 USD
Location: Columbia, South Carolina
End Time: 2024-08-06T20:40:09.000Z
Shipping Cost: 0 USD
Product Images
Item Specifics
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Brand: Unbranded
MPN: 9781455618798
Book Title: New Orleans Classic Creole Recipes
Item Length: 8.5in
Item Width: 8.5in
Author: Kit Wohl
Format: Hardcover
Language: English
Topic: Individual Chefs & Restaurants, Regional & Ethnic / American / Southern States, Regional & Ethnic / Cajun & Creole
Publisher: Arcadia Publishing
Publication Year: 2014
Genre: Cooking
Item Weight: 18.9 Oz
Number of Pages: 96 Pages
