Description: The Murray’s Cheese Handbook by Rob Kaufelt Proprietor of Murray’s Cheese. More than 300 of the worlds best cheeses. “A definitive work by the unquestioned expert on the subject” Anthony Bourdain. First edition. Paperback clean with little shelf wear
Price: 8 USD
Location: Hartland, Wisconsin
End Time: 2025-01-17T22:10:48.000Z
Shipping Cost: 4.63 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Ex Libris: No
Country/Region of Manufacture: United States
Custom Bundle: No
Inscribed: No
Type: Cookbook
Vintage: Yes
Original Language: English
Personalized: No
Modified Item: No
Subjects: Food & Drink
Special Attributes: 1st Edition
Signed: No
Edition: First Edition
Era: 2000s
Book Title: Murray's Cheese Handbook : a Guide to more than 300 of the World's Best Cheeses
Item Length: 8.5in.
Item Height: 0.6in.
Item Width: 3.8in.
Author: Rob Kaufelt, Liz Thorpe
Format: Trade Paperback
Language: English
Topic: Reference, Specific Ingredients / Dairy, Methods / General
Publisher: Broadway Books
Publication Year: 2006
Genre: Cooking
Item Weight: 8 Oz
Number of Pages: 240 Pages
