Description: Condition - Pre-owned. ***READ. Lots of wear on cover and spine from being used and read. Looks like it has a paper that was glued on the front and back that was partially removed. Icing recipe written in book. See pictures for details. Most of the items I sell are used and may show some signs of wear. I do my best to point out, photograph and describe any major flaws. Some colors may vary due lighting and differences in computer screens, smart phones and the human eye, but I try to be as accurate as possible. All items are packaged and put away right after I take the photos.
Price: 17.89 USD
Location: Chesapeake, Virginia
End Time: 2024-12-23T23:36:13.000Z
Shipping Cost: 5.95 USD
Product Images
Item Specifics
Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Binding: Hardcover
Language: English
Author: Priscilla Publishing Company
Region: North America
Publisher: Basic Books
Topic: Basic, General Cooking
Country/Region of Manufacture: United States
Subject: Cooking
Original/Facsimile: Original
Year Printed: 1924
