Mate Gourd Imperial de Calaza Forrado en Cuero Virola cincelada de German Silver

Description: Premium Mate Imperial de Calabaza Forrado en Cuero MATE IMPERIAL -Mate Imperial de calabaza -Virola cincelada de alpaca Argentinian gauchos loved their Mate. A favorite cured drink that represents traditional Argentinian habits. -The mate is made with gourd and decorated with alpaca. *Note: Cups are different in size because of the nature of gourds. LA VIROLA DE ALPACA PUEDE VARIAR EL DISENO All products are HANDMADE in Buenos Aires, Argentina. COMO CURAR EL MATE DE CALABAZA Step 1 The mate gourdate is made of pumpkin, it is very important to cure it before use. To cure the mate, add some yerba with When it comes to a gourd mate, the treatment of the mate is very important. To treat the mate, we fill it with yerba mate and add hot water. We let it rest until the next day. Then we scrape very well the internal walls of the mate with a spoon to eliminate the woody stem. This procedure can be repeated several times for more effectiveness. When the stem has been completely removed, the mate should be rinsed and left to dry in the sun. And it is ready to use. Step 2: Cleaning of the container After drinking mate, all the yerba should be thrown away and not left there for a long time. Rinse, drain the mate and turn it face up to dry. A common mistake is to turn it upside down, which favors the appearance of fungus, according to expert Karla Johan. For people who are short on time, a glass matte could be much easier to clean every day. Step 3: Washing the bombilla The bombilla is perhaps the most delicate part, since it is shared with other people. It is advisable to purchase a stainless steel, silver or nickel silver bombilla, and keep it clean by immersing it in boiling water, depending on the frequency of time and use. HOW TO CURE A GOURD SWEET MATE For the sweet mate, it is common to use a type of gourd mate called «poro» or «pera» because of its shape. After washing and disinfecting the container with very hot water, add two spoonfuls of sugar inside the mate, cover the mouth and shake it so that the sugar adheres to the internal walls and coats them. Let it dry for a few hours. When it is dry, put two lit coals inside the mate, cover it and shake it until the embers are extinguished, and repeat the process.

Price: 120 USD

Location: buenos aires

End Time: 2025-02-04T15:06:03.000Z

Shipping Cost: 15 USD