Description: Mastering the Art of French Cooking, Vol. 2: A Classic Continued: A - VERY GOOD Product Id:0394721772 Condition:USED_VERY_GOOD Notes:Item in very good condition! Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 8.84 USD
Location: Montgomery, Illinois
End Time: 2024-12-11T16:54:23.000Z
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Book Title: Mastering the Art of French Cooking, Volume 2:A Cookbook
Item Length: 9.9in
Item Height: 1.4in
Item Width: 7in
Author: Simone Beck, Julia Child
Format: Trade Paperback
Language: English
Features: Revised
Topic: Individual Chefs & Restaurants, Reference, Regional & Ethnic / French
Publisher: Knopf Doubleday Publishing Group
Publication Year: 1983
Genre: Cooking
Item Weight: 38.3 Oz
Number of Pages: 648 Pages