Description: Mastering the Art of French Cooking by Julia Child, Louisette Bertholle and Simone Beck2 Volume Set - 1st Volume contains 555 pages of recipes and directions. 2nd volume contained 684 pages.Like New condition
Price: 34.95 USD
Location: Marengo, Illinois
End Time: 2024-11-04T20:17:59.000Z
Shipping Cost: 9.88 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Book Title: Mastering the Art of French Cooking
Narrative Type: Nonfiction
Original Language: English
Item Length: 10.5in
Publisher: Alfred A. Knopf
Intended Audience: Young Adults, Adults
Publication Year: 2010
Type: Cookbook
Format: Box Set
Language: English
Item Height: 3.5
Author: Julia Child, Louisette Bertholle, Simone Beck
Features: Box Set
Genre: Cookbooks, Food & Drink, Cooking
Topic: Cooking, Food, Reference, Individual Chefs & Restaurants, Regional & Ethnic / French
Country/Region of Manufacture: United States
Item Width: 7.5
Item Weight: 6lbs 7oz
