Description: Discover the delicious flavors of Madhur Jaffrey's World-Of-The-East Vegetarian Cooking. This cookbook is a must-have for any food enthusiast who loves regional and ethnic cuisine, specifically Indian and South Asian dishes. With a focus on vegetarian and vegan options, this book offers a variety of recipes that are both delicious and nutritious. Explore the 480 pages filled with easy-to-follow instructions and beautiful illustrations. From the book's title to its author, Madhur Jaffrey, this cookbook is a treasure trove of information for anyone interested in cooking and world cuisine. Don't miss out on this opportunity to expand your culinary horizons.
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Location: Lander, Wyoming
End Time: 2025-01-15T20:38:11.000Z
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Book Title: Madhur Jaffrey's World-Of-The-East Vegetarian Cooking : a Cookbook
Number of Pages: 480 Pages
Language: English
Publisher: Knopf Doubleday Publishing Group
Topic: Regional & Ethnic / Indian & South Asian, Specific Ingredients / Vegetables, Vegetarian, Vegan
Publication Year: 1981
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 30.7 Oz
Item Length: 8 in
Author: Madhur Jaffrey
Item Width: 8 in
Format: Trade Paperback