Description: Made in Bangladesh explores the delicious cuisine of Bangladesh in 75 tantalising recipes. Taking you through the six Bangladeshi seasons - summer, monsoon, autumn, late autumn, winter and spring - with warming flavours and memories, Dina Begum's Made in Bangladesh teaches modern classics and age-old recipes to home cooks across the world. Puchka (potato & chickpea filled pastry shells with tamarind sauce), Tenga (light & sour fish stew with green tomatoes), Narkel diye murghi (steamed chicken in a spiced coconut paste), Tehari (aromatic beef and rice cooked with mustard oil & chillies) and Dhood puli pitha (coconut-stuffed rice flour dumplings in molasses milk) are just a few of the enticing dishes she shares. Dina also offers advice on pantry essentials, a range of vegetarian, vegan and gluten-free recipes, and sample menus for feeding a crowd, celebrating how food brings community and festivity. A unique visual feast with beautiful food and location photography that captures the atmosphere and vibrancy of Bangladeshi food.
Price: 39.88 USD
Location: Severna Park, Maryland
End Time: 2024-11-19T16:41:52.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Return policy details:
Book Title: Made In Bangladesh : Recipes and Stories from a Home Kitchen
Number of Pages: 256 Pages
Language: English
Publisher: QUADRILLE Publishing, The Limited
Topic: Regional & Ethnic / Indian & South Asian, Regional & Ethnic / Asian
Publication Year: 2023
Item Height: 1.2 in
Illustrator: Yes
Genre: Cooking
Item Weight: 38.9 Oz
Item Length: 10.1 in
Author: Dina Begum
Item Width: 7.8 in
Format: Hardcover
