Description: Lost Restaurants of New Orleans, Hardcover by Laborde, Peggy Scott; Fitzmorris, Tom, ISBN 1589809971, ISBN-13 9781589809970, Brand New, Free shipping in the US From Caf' de R'fugi's, the city's first eatery that later became Antoine's, to Toney's Spaghetti House, Houlihan's, and Bali Hai, this guide recalls restaurants from New Orleans' past. Period photographs provide a glimpse into the history of New Orleans' famous and culturally diverse culinary scene. Recipes offer the reader a chance to try the dishes once served.
Price: 38.92 USD
Location: Jessup, Maryland
End Time: 2024-12-06T12:49:18.000Z
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Book Title: Lost Restaurants of New Orleans
Number of Pages: 272 Pages
Language: English
Publisher: Arcadia Publishing
Publication Year: 2011
Topic: United States / State & Local / South (Al, Ar, Fl, Ga, Ky, La, ms, Nc, SC, Tn, VA, WV), Food, Lodging & Transportation / Restaurants, Regional & Ethnic / American / Southern States
Illustrator: Yes
Genre: Travel, Cooking, History
Item Weight: 48.9 Oz
Item Length: 11 in
Author: Peggy Laborde, Tom Fitzmorris
Item Width: 8.5 in
Format: Hardcover
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