Description: Le Creuset Cookbook David Rathgeber, Elisa Vergne 2005 Hardcover Cook book Le Creuset Cookbook is a unique combination of a renowned chef, a beloved cuisine, and a favorite cookware brand. In this one-of-a-kind book, David Rathgeber, chef at the famed Aux Lyonnais bistro in Paris, uses Le Creuset, the versatile enameled cast-iron cookware, to create such classics of French cooking as Coq au Vin, Beef Burgundy-style, Blanquette of Veal, Potato Gratin, and Crème Brulée. Rathgeber offers 56 delicious bistro recipes, made simple and accessible for every home cook. The book also contains practical information about how to use enameled cast-iron and stoneware cookware, advice on how to choose the best produce, and tips from a wine steward about matching wines with food. Le Creuset Cookbook is a treat for all those who love French cooking and this classic French cookware. Publisher: Les Editions Culinaires (January 1, 2005)Language: EnglishHardcover: 144 pagesISBN-10: 2841230996ISBN-13: 978-2841230990Reading age: 13 years and upGrade level: 8 and upItem Weight: 1.45 poundsDimensions: 8.25 x 0.63 x 8.13 inches Pre-owned book in very good condition. Minimal wear. See photos for more details. xxqxx13 Powered by SixBit's eCommerce Solution
Price: 21.96 USD
Location: Virginia Beach, Virginia
End Time: 2025-01-23T16:58:12.000Z
Shipping Cost: 5.38 USD
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Item Specifics
Restocking Fee: No
Return shipping will be paid by: Buyer
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Original Language: English
Narrative Type: Nonfiction
Series: Does Not Apply
Special Attributes: Does Not Apply
Subject: Cookbook
Title/Series: Le Creuset Cookbook
Age Level: Does Not Apply
Title: Le Creuset Cookbook
Modified Item: No
Modification Description: Does Not Apply
MPN: Does not apply
NSN: Does Not Apply
Alternate Part number: Does Not Apply
Item Condition: Pre-Owned
sku: SM-048897
Book Title: Creuset Cookbook
Item Length: 8.1in.
Item Height: 0.6in.
Item Width: 8.2in.
Author: David Rathgeber
Format: Hardcover
Language: English
Topic: Regional & Ethnic / French, General, Methods / Special Appliances
Publisher: Stewart, Tabori & Chang
Publication Year: 2006
Genre: Cooking
Item Weight: 22.6 Oz
Number of Pages: 144 Pages
