Description: Indulge in the world of classic recipes and cooking with the Larousse Gastronomique 2009 Hardcover Book. This book is a must-have for any food enthusiast who wants to explore the French culinary culture. The book features a slipcase, illustrated pages, and dual page marker ribbons to make your cooking experience more enjoyable. The book is authored by The Gastronomic Committee and published by Hamlyn. It has a publication year of 2009 and a date of publication of 20091005. The book is available in English language and has a original language of French. The Larousse Gastronomique 2009 Hardcover Book is perfect for anyone who wants to expand their culinary skills and knowledge.
Price: 59.95 USD
Location: Danvers, Massachusetts
End Time: 2024-12-05T00:03:46.000Z
Shipping Cost: 5 USD
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Item Specifics
All returns accepted: ReturnsNotAccepted
Date of Publication: 20091005
Publication Year: 2009
Format: Hardcover
Language: English
Book Title: Larousse Gastronomique
Narrative Type: Non-Fiction
Author: The Gastronomic Committee
Features: Illustrated, Slipcase, Dual Page Marker Ribbons
Publisher: Hamlyn
Original Language: French
Genre: Cookbooks, Food & Drink, Leisure, Hobbies & Lifestyle
Topic: Classic Recipes, Cooking, Food
