Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Acceptable copy of 'La Dolce Cucina: The Italian Dessert Cookbook'Condition Notes: Book may contain some writing, highlighting, and or cover damage. Shipped fast and reliably!
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Release Year: 1974
Publisher: Collier Macmillan Canada, Incorporated
Topic: Courses & Dishes / Desserts, Regional & Ethnic / Italian
Book Title: Dolce Cucina : the Italian Dessert Cookbook
Number of Pages: Xxi, 153 Pages
Language: English
Illustrator: Grastorf, Marilyn M., Yes
Genre: Cooking
Author: Anna Bruni Seldis
Format: Trade Paperback