Description: Discover the benefits of fresh fruit and vegetable juicing with "Juicing for Life: A Guide to the Benefits of Fresh Fruit and Vegetable Juicing" by Cherie Calbom and Maureen Keane. This trade paperback book, published by Penguin Publishing Group in 1991, covers the topic of diet and nutrition, as well as the benefits of juices and smoothies. With 368 pages, this book is a comprehensive guide to the benefits of juicing, including the healing properties of specific fruits and vegetables. Written in English, this book is perfect for anyone interested in cooking and health and fitness. Get your copy today and start experiencing the benefits of fresh fruit and vegetable juicing!
Price: 6 USD
Location: Chicago, Illinois
End Time: 2024-11-20T04:08:21.000Z
Shipping Cost: 5.38 USD
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Book Title: Juicing for Life : a Guide to the Benefits of Fresh Fruit and Vegetable Juicing
Item Length: 9in
Item Height: 0.9in
Item Width: 6in
Author: Cherie Calbom, Maureen Keane
Format: Trade Paperback
Language: English
Topic: Diet & Nutrition / Nutrition, Beverages / Juices & Smoothies, Healing
Publisher: Penguin Publishing Group
Publication Year: 1991
Genre: Cooking, Health & Fitness
Item Weight: 13.6 Oz
Number of Pages: 368 Pages
