Description: Fresh from the success of Korean Food Made Simple, chef Judy Joo is back with a brand new collection of recipes that celebrate the joys of Korean comfort food and gets straight to the heart and soul of the kitchen. Drawing on her own heritage and international experience, Judy presents recipes for everything from street food to snacks and sharing plates, kimchi to Ko-Mex fusion food, and dumplings to dessert. Through clear, easy-to-understand recipes and gorgeous photography, Judy will help you master the basics before putting her signature fun, unexpected twist on the classics, including Philly Cheesesteak dumplings and a Full English-inspired Bibimbap bowl. With over 100 recipes, helpful glossaries and tips on how to stock the perfect Korean store cupboard, there's something for amateur chefs and accomplished home cooks alike. So much more than rice and fried chicken, these truly unique recipes are simple, delicious and will have everyone clamouring for more.
Price: 56.3 AUD
Location: Hillsdale, NSW
End Time: 2025-01-13T16:53:54.000Z
Shipping Cost: 25.22 AUD
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Return shipping will be paid by: Buyer
Returns Accepted: Returns Accepted
Item must be returned within: 30 Days
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EAN: 9780711242104
UPC: 9780711242104
ISBN: 9780711242104
MPN: N/A
Item Length: 24.6 cm
Item Weight: 0.63 kg
Book Title: Judy Joo's Korean Soul Food: Authentic Dishes and Modern Twists
Item Height: 245mm
Item Width: 192mm
Author: Judy Joo
Format: Hardcover
Language: English
Topic: Food
Publisher: White Lion Publishing
Publication Year: 2019
Genre: Cookbooks
Number of Pages: 224 Pages
