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JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker,

Description: Product Information The book that taught America how to cook, now illustrated with glorious color photographyALL ABOUT VEGETARIAN COOKING A fresh and original way to put the classic advice of Joy of Cooking to work -- illustrated and designed in a beautiful and easy-to-use new book. Organized by subject, including stocks and soups, salads, beans and tofu, pasta and grains, and more More than 100 ofJoy's recipes, including Grilled Ratatouille Salad, Tuscan-Style Stuffed Artichokes, and Winter Root Vegetable Braise Invaluable tips and techniques for buying, storing, and preparing vegetables Sixty years after Irma Rombauer advised new cooks to "Stand facing the stove," America's love affair with Joy of Cooking continues unabated. And why not? Joy in hand, tens of millions of people -- from novices to professionals -- have learned to do everything from make a meat loaf to clean a squid to frost a wedding cake. For decades, Joy of Cooking has taught America how to cook, serving as the standard against which all other cookbooks are judged.All About Vegetarian Cooking upholds that standard. While keeping the conversational and instructional manner of the flagship book,All About Vegetarian Cooking is organized by ingredient and type of dish. Chapters include stocks and soups, salads, vegetables, beans and tofu, pastas and grains, and eggs, and incorporate more than 100 ofJoy's best loved vegetarian recipes, from Roasted Vegetable Lasagne to Greek Spinach and Cheese Pie. You'll also find information on nutrition for vegetarians, planning menus, and rules for serving sizes, as well as tips and techniques for buying, storing, and preparing fresh vegetables. Add to that more than 150 original photographs, specially commissioned for this volume, presented in the most easy-to-use design imaginable. Product IdentifiersPublisherScribnerISBN-100743202090ISBN-139780743202091eBay Product ID (ePID)1742272Product Key FeaturesAuthorMarion Rombauer Becker, Irma S. Rombauer, Ethan BeckerFormatHardcoverLanguageEnglishPublication Year2000Number of Pages128 PagesDimensionsItem Length10in.Item Height0.7in.Item Width7.7in.Item Weight25.5 OzAdditional Product FeaturesLc Classification NumberTx837.R784 2000Table of ContentContentsForewordAbout Vegetarian CookingAbout Stocks & SoupsAbout SaladsAbout Sandwiches, Wraps & PizzasAbout VegetablesAbout Beans &TofuAbout Pastas & GrainsAbout EggsIndexAcknowledgmentsCopyright Date2000Target AudienceTradeTopicVegetarian, GeneralLccn2001-274852Dewey Decimal641.5/636Dewey Edition21IllustratedYesGenreCooking All our items are stored in a safe and clean environment and packed with care!We ship well and Fast! Check similar items and more in our Store! --------------------------------------------------------------------------------------------------------------------THE ITEM IS IN MINT CONDITION--------------------------------------------------------------------------------------------------------------------- FREE USPS FIRST CLASS SHIPPING TO U.S.! (3-5 business days) If you would like a faster shipping method, please contact us before you make your purchase) Ships from Miami, Florida next business day --------------------------------------------------------------------------------------------------------------- If you are not 100% satisfied after you receive your item please contact us. We have excellent customer service! CUSTOMER SATISFACTION IS OUR PRIORITY! ------------------------------------------------------------------------------------------------------------------------------- --- PLEASE TAKE A LOOK TO OUR 100% POSITIVE FEEDBACK --- ------------------------------------------------------------------------------------------------------------------------------- Your positive feedback help us to grow! Once you leave your feedback we will know the transaction is completed and we will also leave positive feedback on your behalf. ----------------------------------------------------------------------------------------------------------------------------- THANK YOU VERY MUCH FOR SUPPORTING SMALL BUSINESS IN THE U.S.A.! ----------------------------------------------------------------------------------------------------------------------------- PLEASE TAKE A LOOK TO OUR SHOP AND FOLLOW US TO GET THE LATEST UPDATES! Please, don't hesitate to ask if you have any question. Thanks for stopping by!

Price: 10.99 USD

Location: Miami, Florida

End Time: 2024-11-12T22:23:38.000Z

Shipping Cost: 0 USD

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JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker, JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker, JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker, JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker, JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker, JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker, JOY OF COOKING: All About Vegetarian Cooking by Irma S. Rombauer, Ethan Becker,

Item Specifics

Restocking Fee: No

Return shipping will be paid by: Buyer

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Type: Picture Book

Era: 2000s

Signed: No

Book Series: JOY OF COOKING

Features: 1st Edition

Country/Region of Manufacture: United States

Intended Audience: Young Adults, Adults

Book Title: Vegetarian Cooking

Item Length: 10in.

Item Height: 0.7in.

Item Width: 7.7in.

Author: Marion Rombauer Becker, Irma S. Rombauer, Ethan Becker

Format: Hardcover

Language: English

Topic: Vegetarian, General

Publisher: Scribner

Publication Year: 2000

Genre: Cooking

Item Weight: 25.5 Oz

Number of Pages: 128 Pages

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