Description: Jean Andersons Green Thumb Preserving Guide: How to Can and Freeze - ACCEPTABLE Product Id:0688041906 Condition:USED_ACCEPTABLE Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 8.64 USD
Location: Montgomery, Illinois
End Time: 2024-09-06T14:07:59.000Z
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Restocking Fee: No
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Item must be returned within: 30 Days
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Book Title: Jean Anderson's Green Thumb Preserving Guide : The Best and Safest Ways to Can and Freeze, Dry and Store, Pickle, Preserve and Relish Home-Grown Vegetables and Fruits
Author: Jean Anderson
Format: Trade Paperback
Language: English
Features: Reprint
Topic: Methods / Canning & Preserving
Publisher: HarperCollins
Publication Year: 1985
Genre: Cooking
Item Weight: 12.8 Oz
Number of Pages: 240 Pages
