Description: Book
Price: 6.32 USD
Location: Reno, Nevada
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Publication Name: Random House Publishing Group
Book Title: Jams and Preserves : Delicious Recipes for Jams, Jellies, and Sweet Preserves Bantam Library of Culinary Arts
Number of Pages: 48 Pages
Language: English
Publisher: Random House Publishing Group
Topic: Specific Ingredients / Fruit
Publication Year: 1990
Illustrator: Yes
Genre: Non-Classifiable, Cooking
Item Weight: 5.1 Oz
Author: Jill Norman
Format: Hardcover
