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Introduction to the US Food System: Public Health, Environment, and Equity: Used

Description: Good Used Trade paperback

Price: 69.72 USD

Location: Sparks, Nevada

End Time: 2025-02-12T14:03:17.000Z

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Introduction to the US Food System: Public Health, Environment, and Equity: Used

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Return shipping will be paid by: Buyer

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Item must be returned within: 30 Days

Refund will be given as: Money Back

Book Title: Introduction to the US Food System: Public Health, Environment, a

Publication Date: 2014-10-20

Pages: 576

Number of Pages: 576 Pages

Publication Name: Introduction to the Us Food System : Public Health, Environment, and Equity

Language: English

Publisher: Wiley & Sons, Incorporated, John

Item Height: 1.1 in

Publication Year: 2014

Subject: Life Sciences / Ecology, Public Health, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Occupational & Industrial Medicine

Type: Textbook

Item Weight: 45.4 Oz

Item Length: 10.8 in

Subject Area: Social Science, Science, Business & Economics, Medical

Author: Roni Neff

Item Width: 8.4 in

Format: Trade Paperback

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