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Price: 69.72 USD
Location: Sparks, Nevada
End Time: 2025-02-12T14:03:17.000Z
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Book Title: Introduction to the US Food System: Public Health, Environment, a
Publication Date: 2014-10-20
Pages: 576
Number of Pages: 576 Pages
Publication Name: Introduction to the Us Food System : Public Health, Environment, and Equity
Language: English
Publisher: Wiley & Sons, Incorporated, John
Item Height: 1.1 in
Publication Year: 2014
Subject: Life Sciences / Ecology, Public Health, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Occupational & Industrial Medicine
Type: Textbook
Item Weight: 45.4 Oz
Item Length: 10.8 in
Subject Area: Social Science, Science, Business & Economics, Medical
Author: Roni Neff
Item Width: 8.4 in
Format: Trade Paperback