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Price: 84.99 USD
Location: Multiple Locations
End Time: 2025-01-26T15:46:51.000Z
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Book Title: Introduction to the US Food System: Public Health, Environment,,
Topic: Engineering
Narrative Type: Engineering
Genre: N/A
Intended Audience: N/A
Number of Pages: 576 Pages
Language: English
Publication Name: Introduction to the Us Food System : Public Health, Environment, and Equity
Publisher: Wiley & Sons, Incorporated, John
Subject: Life Sciences / Ecology, Public Health, Industries / Food Industry, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), Occupational & Industrial Medicine
Publication Year: 2014
Item Height: 1.1 in
Item Weight: 45.4 Oz
Type: Textbook
Author: Roni Neff
Subject Area: Social Science, Science, Business & Economics, Medical
Item Length: 10.8 in
Item Width: 8.4 in
Format: Trade Paperback
