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How the Other Half Ate: A History of Working-Class Meals at the Turn of the...

Description: How the Other Half Ate: A History of Working-Class Meals at the Turn of the Century Volume 48 by Turner, Katherine Leonard Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less

Price: 10.36 USD

Location: Aurora, Illinois

End Time: 2024-11-29T23:29:36.000Z

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How the Other Half Ate: A History of Working-Class Meals at the Turn of the...

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Return shipping will be paid by: Seller

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

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Binding: Paperback

Weight: 0 lbs

Product Group: Book

IsTextBook: No

Book Title: How the Other Half Ate : a History of Working-Class Meals at the Turn of the Century

Number of Pages: 224 Pages

Language: English

Publisher: University of California Press

Topic: Regional & Ethnic / General, Social Classes & Economic Disparity, Sociology / General, Economic Conditions, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy), History, Customs & Traditions, United States / General

Publication Year: 2014

Item Height: 0.6 in

Illustrator: Yes

Genre: Cooking, Social Science, Business & Economics, History

Item Weight: 11.2 Oz

Author: Katherine Leonard Turner

Item Length: 9 in

Book Series: California Studies in Food and Culture Ser.

Item Width: 6 in

Format: Trade Paperback

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