Description: Note: Any images shown are stock photographs and product may differ from what is shown. You are purchasing a Good copy of 'Hospitality Cost Control: A Practical Approach'Condition Notes: This book is in good condition with very minimal damage. Pages may have minimal notes or highlighting. Cover image on the book may vary from photo. Ships out quickly in a secure plastic mailer.
Price: 18.84 USD
Location: El Dorado, Kansas
End Time: 2024-10-10T16:05:20.000Z
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Release Year: 2005
Book Title: Hospitality Cost Control: A Practical Approach
Number of Pages: 256 Pages
Publication Name: Hospitality Cost Control : a Practical Approach
Language: English
Publisher: Prentice Hall PTR
Item Height: 0.6 in
Publication Year: 2005
Subject: Industries / Hospitality, Travel & Tourism, Accounting / Managerial
Item Weight: 15 Oz
Type: Textbook
Subject Area: Business & Economics
Author: Allen B. Asch
Item Length: 9.2 in
Item Width: 7.1 in
Format: Perfect