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HOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKE

Description: SO YUMMY! Up for auction today is a Betty Crocker cookbook entitled “Holiday.” It’s soft-cover and copyrighted December, 2003. It’s also book number 203 in the collection. Here’s the introduction found inside the cookbook: The holidays are a time for turning treasured moments into lifelong memories, and we’ve packed this issue full of ideas to make your holidays scrumptiously memorable. From party appetizers to mouthwatering main dishes, simple sides and decadent desserts, you’ll find an assortment of easy yet festive recipes. Plus, there are great tips for perfectly roasted turkey and vegetables. And don’t miss the special pullout section, “Quick & Easy Hostess Gifts” for creative, last-minute gift-giving ideas. So get ready to cook up an unforgettable and flavorful holiday season! Happy Holidays! Here’s a list of the recipes found inside the cookbook: High-Heat Roast Turkey Roasted Vegetables Appetizers Hot Crab Crostini Cheese and Fruit Kabobs with Cranberry Dip Shrimp with Bourbon Cocktail Sauce Fruit-Cheese Log Nutty Cheese Spread with Fruit Chutney Slow Cooker Hot Reuben Spread Cheesy Onion and Tomato Puffs Hot and Spicy Peanuts Main Dishes Basil and Prosciutto Chicken Bacon and Herb-Crusted Beef Tenderloin Roast Sirloin Three-Bean Chili Apple Cider Gravy Fruit-Stuffed Pork Roast Orange-Glazed Pork Chops with Herb Stuffing Honey-Orange Ham Slow Cooker Split Pea and Ham Chowder Bacon and Egg Enchiladas Sausage and Shrimp Paella Chicken and Rice Cordon Bleu Slow Cooker Italian Chicken-Pasta Soup Two-Sauce Ravioli Bake Stuffed French Toast Strata with Orange Syrup Quick & Easy Hostess Bake (Special Middle Section) Holiday Bouquet Cheese Tray Gift Festive Recipe Basket Bath Oil in Rose Petals Greeting Card Bottle of Wine Side Dishes Twice-Baked Potatoes Green Beans with Lemon-Herb Butter Peas and Onions Alfredo Cheesy Broccoli Corn with Basil Squash and Cranberry Gratin Roasted Sweet Potatoes and Onions Garlic-Herb Mashed Potatoes Cheese-Stuffed Hash Browns Lemon Caesar Salad Raspberry-Poppy Seed Salad Apple-Pear Salad Desserts Pumpkin-Ginger Mousse Tart Grasshopper Dessert Squares Caramel-Pecan Brownie Cake Chocolate Silk Pecan Pie Hot Buttered Rum Cheesecake Peach Bread Pudding with Raspberry Sauce Easy Orange-Cranberry Dessert White Silk Raspberry Tart The pictures you see above are as follows: Front cover, Cheesy Onion and Tomato Puffs recipe, Bacon and Herb-Crusted Beef Tenderloin Roast recipe, Chicken and Rice Cordon Bleu recipe, Raspberry-Poppy Seed Salad recipe, and White Silk Raspberry Tart recipe. The cookbook itself is in good condition. The front cover shows slight wear, including light staining. There are several small, light scratch and scuff marks throughout. There’s one large and four medium-sized creases in the lower right hand corner. There’s a medium-sized crease in the lower left hand corner (all of these creases show through to the inside of the front cover). There’s very light scuffing along the bottom edge. There’s a tiny tear at the top of the spine. There’s a light amount of creasing and a medium amount of scuffing along the spine. There are several various-sized, light crease marks on the back of the cover. There’s light staining on the back of the cover, as well as light scuffing along the bottom edge. Most of the main pages have a medium-sized crease in a lower corner. Most of the pages also have a small wrinkled area at the bottom of them. This area may show light staining on some of the pages. However, all of the pages are still fully legible. SHIPPING INFORMATION As soon as I receive your payment, I will process the item for shipment. I will ship your item the same day I receive your payment and if I can’t do that, I guarantee I will ship it the next day. (Keep in mind I can’t ship on Sunday or Holidays that the post office recognizes.) Your shipping cost will include delivery confirmation / tracking number, so that you can keep track of the package throughout the shipping process. It also includes the cost of packaging materials that will keep your items safe during shipping. At times I use clean, recycled packaging supplies. I DO NOT make money off shipping. I accept returns only if I have misrepresented the item in some way, or the item is damaged during shipment. I try to be as thorough and as picky as possible in my descriptions but I am only human. If you do have a problem with an item, please contact me before leaving feedback and I will be happy to help you. PAYMENT INFORMATION I would appreciate payment within 7 days. However, I am flexible. If for some reason you cannot send payment within 7 days, please contact me. If I haven’t heard from you, and more than 3 days have passed, I will send you a friendly reminder. If no payment has been received after 7 days, and I have not heard from you, I will turn the transaction in to eBay as a non-payment. I will be happy to combine shipping for multiple auction wins. Please wait until all the items you are bidding on have ended to pay, so that I can send a combined invoice. Please check out my other auctions as well for more unique items; you never know what treasures you may find! J I will also be glad to answer any questions you may have. Good luck and have a great day!

Price: 5 USD

Location: East Stroudsburg, Pennsylvania

End Time: 2025-01-26T17:38:35.000Z

Shipping Cost: 3.79 USD

Product Images

HOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKEHOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKEHOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKEHOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKEHOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKEHOLIDAY BETTY CROCKER COOKBOOK DECEMBER 2003 #203 HOT BUTTERED RUM CHEESECAKE

Item Specifics

Restocking Fee: No

All returns accepted: Returns Accepted

Item must be returned within: 30 Days

Refund will be given as: Money Back

Return shipping will be paid by: Buyer

Subject: Cooking, Food & Wine

Format: Paperback

Publication Year: 20030000

Language: English

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