Description: Book
Price: 8.97 USD
Location: Mishawaka, Indiana
End Time: 2025-01-10T05:34:28.000Z
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Book Title: Foodservice Profitability : A Control Approach Paperback
Number of Pages: 364 Pages
Language: English
Publication Name: Foodservice Profitability : a Control Approach
Publisher: Prentice Hall PTR
Subject: Industries / Hospitality, Travel & Tourism, Industries / Food Industry
Publication Year: 2000
Item Height: 0.4 in
Item Weight: 33.9 Oz
Type: Textbook
Subject Area: Business & Economics
Item Length: 10.9 in
Author: Edward E. Sanders, Timothy H. Hill
Item Width: 8.3 in
Format: Trade Paperback
