Description: Foodservice Organizations: A Managerial and Systems Approach (9th E - GOOD Product Id:0134038940 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 94.68 USD
Location: Montgomery, Illinois
End Time: 2024-11-28T05:22:50.000Z
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Brand: Unbranded
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Item Length: 10.7in
Item Height: 0.8in
Item Width: 8.5in
Author: Mary Gregoire
Publication Name: Foodservice Organizations : a Managerial and Systems Approach
Format: Trade Paperback
Language: English
Publisher: Pearson Education
Publication Year: 2016
Type: Textbook
Item Weight: 36.8 Oz
Number of Pages: 544 Pages
