Description: Foodservice Management: Principles and Practices (13th Edition) - GOOD Product Id:0133762750 Condition:USED_GOOD Notes:Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc...
Price: 51.53 USD
Location: Montgomery, Illinois
End Time: 2024-07-16T12:26:41.000Z
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Restocking Fee: No
Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
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Item Length: 0.4in
Item Height: 0.4in
Item Width: 0.4in
Author: Monica Theis, June Payne-Palacio
Publication Name: Foodservice Management : Principles and Practices
Format: Trade Paperback
Language: English
Publisher: Pearson Education
Publication Year: 2015
Type: Textbook
Item Weight: 42.3 Oz
Number of Pages: 560 Pages
