Description: Dive into a collection of treasured recipes with "Food Editors' Favorites: Treasured Recipes." Compiled by Barbara G. Ostmann, this hardcover cookbook promises a variety of dishes that have been handpicked by food experts. Published in 1983 by Hammond World Industries Atlas Corporation, this culinary guide is a must-have for anyone passionate about cooking. The book spans 160 pages and encompasses a broad range of topics within the cooking genre, making it suitable for both novice and experienced chefs. With dimensions of 6 inches by 9 inches and a weight of approximately 10 ounces, it's the perfect addition to any kitchen library. Explore a world of flavors and cooking techniques with this well-regarded compilation.
Price: 9.6 USD
Location: Flushing, New York
End Time: 2025-01-17T01:16:54.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money back or replacement (buyer's choice)
Book Title: Food Editors' Favorites Cookbook
MPN: Does not apply
Publisher: Hammond World Industries Atlas Corporation
Original Language: English
Item Length: 6 in
Brand: Unbranded
Publication Year: 1983
Format: Hardcover
Language: English
Item Height: 9 in
Author: Barbara G. Ostmann
Genre: Cooking
Topic: General
Country/Region of Manufacture: United States
Item Weight: 10 oz
Number of Pages: 160 Pages
