Description: Food, Culture, Place : Stories, Traditions, and Recipes of Newfoundland Indulge in the rich cultural heritage of Newfoundland with this hardcover book, "Food, Culture, Place : Stories, Traditions, and Recipes of Newfoundland". Written by Marsha Tulk and Lori McCarthy, this book takes you on a journey through the regional and ethnic cuisine of Canada, with a focus on the unique culinary traditions of Newfoundland. Experience the magic of the Atlantic Ocean through the book's beautifully curated recipes, including traditional dishes like codfish cakes, salt pork, and dill pickles. The 278-page book is illustrated by Yes, and is a must-have for anyone interested in cooking, art, and culture. Get your hands on this delicious piece of literature today! FREE Shipping! FAST shipping from a trusted USA seller! All items ship within 1 business day of payment or sooner. You are purchasing the exact item shown. Please review all photos. All items are stored in a SMOKE FREE and temperature controlled environment. Thank you for visiting Benny's Online Emporium! We are a small business reseller and are thrilled to have you here. We don't create, produce, or endorse any items unless stated otherwise. Check out our feedback to see what our customers are saying about us!
Price: 31.99 USD
Location: Chattanooga, Tennessee
End Time: 2024-08-25T18:36:54.000Z
Shipping Cost: 0 USD
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Return shipping will be paid by: Seller
All returns accepted: Returns Accepted
Item must be returned within: 30 Days
Refund will be given as: Money Back
Book Title: Food Culture Place: Stories, Traditions, & Recipes...
Publisher: Boulder Books
Item Length: 10.2 in
Original Language: English
Publication Year: 2022
Format: Hardcover
Language: English
Author: Marsha Tulk, Lori Mccarthy
Genre: Art & Culture, Cooking
Topic: Food, General, Regional & Ethnic / Canadian, Regional & Ethnic / General
Item Weight: 39 ounces
Item Width: 8.2 in
Number of Pages: 278 Pages