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Features: EX-LIBRARY
Book Title: Food Culture in South America Hardcover José Rafael, Lovera, José
Number of Pages: 206 Pages
Publication Name: Food Culture in South America
Language: English
Publisher: Bloomsbury Publishing
Publication Year: 2005
Subject: Regional & Ethnic / Central American & South American, Popular Culture, Agriculture & Food (See Also Political Science / Public Policy / Agriculture & Food Policy)
Item Height: 0.6 in
Type: Textbook
Item Weight: 16.8 Oz
Subject Area: Cooking, Social Science
Item Length: 9 in
Author: José Rafael Lovera
Item Width: 6 in
Series: Food Culture Around the World Ser.
Format: Hardcover
