Description: Food and Environment in Early and Medieval China, Hardcover by Anderson, E. N., ISBN 0812246381, ISBN-13 9780812246384, Like New Used, Free shipping in the US The text takes a scholarly look at the food systems of ancient China up until the Ming Dynasty. It begins with a chapter entitled, Prehistoric Origins Across Eurasia. The text then discusses early agriculture as well as devoting several chapters to early Chinese civilization in general. The text touches on the Han and Yuan Dynasties, as well as the invasion of the Mongols. The text ends with two appendices, one discussing food conservation among China's neighbors and the other introducing Central Asian food. The thrust of the text is that of education; if we learn about food systems of the past, we can use that knowledge to better provide for humankind's needs today. Annotation ©2015 Ringgold, Inc., Portland, OR ()
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Book Title: Food and Environment in Early and Medieval China
Author: Anderson, E. N.
Language: english
